Sometimes you just need a cookie…which can lead to all sorts of trouble. Needless to say I’ve tried all kinds of healthy cookie recipes with mixed results. But I recently stumbled upon this great recipe for chocolate chip cookies from Detoxinista.com. I made it according to the recipe (except I used flax instead of
If you’ve never had zucchini frittata…well, just take my word for it that it’s very good. Frittata is an egg dish similar to quiche. Definitely not vegan. A traditional frittata is usually cooked in a skillet, a glorified omelet really, but this egg-free version works best in a casserole dish in the oven.
Since my last post was about goodness from the garden, I thought it’d be fitting to share this recipe for garden pizza! It’s full of fresh, raw ingredients served with creamy sauce on a crunchy crust. It’s like having a salad but in pizza form. And let’s face it, if I have a