Home Recipes Archive for category "Dips, Dressings & Sauces"
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Peperoncini Salsa

I’ve never been a huge salsa fan. Oh sure, I’ll have some salsa with chips or add it to to other ingredients as an alternative to regular tomato sauce, but it’s not like I would normally sit down and just pig out on chips (or other foods) laden with salsa. Until now. It all started

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Oil-Free Basil Pesto

Hello, basil. Welcome to my life. I’ve never experimented much with fresh herbs. I know they’re supposed to be better than the powdered and packaged varieties, but dried herbs are certainly more convenient and easy to store. Quite honestly, the fresh herbs I see in my local supermarket often look pretty bad…even moldy. Eww. When

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Tangy Cream Sauce or Vegetable Dip (Mostly Raw!)

  I’ve been experimenting in the kitchen a lot the past couple of days. Mostly because I was avoiding doing my taxes. But I came up with four new recipes, so it worked out nicely. What are the recipes, you ask? Tomato pie, gluten-free salsa biscuits, raw kiwi cream crumble, and the recipe I’m sharing

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Vegan Nacho Cheese

I like cheese. A lot. And even though I’m mostly vegan now, I do still splurge on cheese once in a while. As for vegan alternatives — let’s just say they can leave a lot to be desired. I did recently discover Daiya cheese, which is now available at my local health food store (and

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