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Peperoncini Salsa

I’ve never been a huge salsa fan. Oh sure, I’ll have some salsa with chips or add it to to other ingredients as an alternative to regular tomato sauce, but it’s not like I would normally sit down and just pig out on chips (or other foods) laden with salsa. Until now. It all started

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Weighing In: The Truth

It has been a little over a year since my last post. It has been one of the most difficult and stressful years I’ve ever experienced (and I’m still dealing with many of the things that made it this way). I gained back all the weight I lost since I started this blog…and more. I

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Good Stuff: Suzie’s Whole Grain Thin Cakes

I’ve decided to start writing about some of the products I like. I’m always interested to know what others have tried and liked, so I thought I’d share some of my own experiences. To start, I’m going to tell you about one of my new favorite snacks: Suzie’s Whole Grain Thin Cakes. Sometimes you just

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Oil-Free Basil Pesto

Hello, basil. Welcome to my life. I’ve never experimented much with fresh herbs. I know they’re supposed to be better than the powdered and packaged varieties, but dried herbs are certainly more convenient and easy to store. Quite honestly, the fresh herbs I see in my local supermarket often look pretty bad…even moldy. Eww. When

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